Gooey Grilled Cheese with Saturday Sauce

Servings

1

Indulge in this golden, gooey grilled cheese sandwich, elevated with a flavorful Saturday Sauce. Crispy on the outside and melty in the middle, this simple yet delicious meal is perfect for any time of day.

Ingredients

  • 1 Spray or drizzle of Extra Virgin Olive Oil (EVOO) or other oil
  • 2 slices Edam Cheese
  • 2 slices bread
  • 2 Tbsp. Saturday Sauce

Directions

  1. Spray a pan with some EVOO and heat.
  2. Spread Saturday Sauce on one slice of bread, then top with sliced edam cheese.
  3. Top with remaining bread and grill the sandwich on one side until the bread becomes golden brown and crusty.
  4. Cover with a lid to allow the cheese to melt.
  5. Flip to the next side and do the same.
  6. Cut in half & enjoy!
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